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Organic Wood Pressed Mustard oil is extracted by using good quality of mustard seeds. The seeds are crushed into a Wood press (Marachekku) . This method ensures that all the nutrients and and rich taste of raw mustard are retained. The oil is not only rich in Vitamin E and antioxidants but also good for heart, skin and hair.
Nutritional value as per (100gm) Calories: 124, Total Fat: 100g, Saturated Fat: 14g , Sodium: 0mg Carbohydrates: 0g, fiber: 0g , Sugars: 0g , Protein: 0g
1. Cardioprotective Effects. 2. Reduces Cough, Colds. 3. Anti-bacterial, Anti-fungal & Anti-carcinogenic Properties. 4. Strengthens Red Blood Cells. 6. Relief from Joint Pain & Arthritis. 7. Immunity Booster. 8. Reduces Diabetic Hazards.
1. Mustard oil can be used for cooking and frying food. In this way, it boosts immunity and is good for our heart and diabetics. 2. It acts as a preservative when added to pickles and chutneys. 3. To clear our respiratory system from congestion, inhale steam containing mustard oil. 4 Massage your feet and chest with a mixture of mustard oil, garlic and ajwain to get relief from cold and cough.
Shelf Life: 6 months. Storage: Store in cool and dry place. After opening store it in a air tight container for better shelf life.
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